Honey Bun Cake

Honey Bun Cake

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Lorel K

By
@punkey

If you like cinnamon, you will definitely like this cake. It is delicious. I have gotten a lot of compliments on this cake. The powdered sugar glaze just like melts into the cake and make it so moist.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 to 24 all depends on how it is cut
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 box
    yellow cake mix
  • 3/4 c
    oil
  • 4
    eggs
  • 8 oz
    sour cream
  • 1 c
    brown sugar
  • 1 Tbsp
    cinnamon
  • 2 c
    powdered sugar
  • 4 Tbsp
    milk
  • 1 Tbsp
    vanilla extract

How to Make Honey Bun Cake

Step-by-Step

  1. Mix cake mix, oil, eggs and sour cream by hand, about 50 strokes. Put half of the batter in 9 x 13 pan.
  2. Combine the brown sugar and cinnamon and spread over entire cake.
  3. Spread the rest of the cake batter on top of the brown sugar mixture. Use a knife to make swirls in the cake.
  4. Bake at 325 degrees for about 40 minutes.
  5. Blend powdered sugar, milk and vanilla extract and carefully spread on warm cake.

Printable Recipe Card

About Honey Bun Cake

Course/Dish: Other Breakfast Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy For Kids



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