Homemade Chocolate Cake With Peanut Butter Frosting
By
Bunny's Warm Oven Blog
@Bunny001
12
Blue Ribbon Recipe
Wow! This is an old-fashioned recipe with simple ingredients that's classic and delicious. The chocolate cake is super moist and tender thanks to the buttermilk. Coffee brings out the chocolate flavor and adds a lot of richness. The peanut butter frosting is super easy to make and the perfect topping to this wonderful cake. This recipe is simple enough for every day, but fancy enough for a special occasion. Trust us, there won't be a crumb left.
The Test Kitchen
Ingredients
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2 call-purpose flour
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2 cgranulated sugar
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3/4 ccocoa powder
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1 1/2 tspbaking soda
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1/2 tspbaking powder
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2large eggs
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1 tspsalt
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1 cbuttermilk
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1 cvegetable oil
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1 1/2 tspvanilla extract
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1 ccold brewed coffee (instant will due in a pinch)
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PEANUT BUTTER FROSTING
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1/2 cbutter, softened
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1 ccreamy peanut butter
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3 Tbspmilk, or more as needed
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2 cconfectioners' sugar