Hawaiian Dream Cake

1
Sheila Balkcom

By
@cakelady2014

This cake doesn't call for it but I added a 15 oz can of Mandarin oranges (drained some of the juices off, not all) to cake batter and it turned out pretty tasty.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
about 12 or more depending on how you cut the cake
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 1 box
    yellow cake mix
  • 8 oz
    cool whip
  • 8 oz pkg
    cream cheese, room temperature
  • 1 pkg
    vanilla instant pudding
  • 1 c
    milk
  • 1/2 c
    walnuts, chopped
  • 3/4 c
    shredded coconut
  • 15 oz can(s)
    crushed pineapples drained

How to Make Hawaiian Dream Cake

Step-by-Step

  1. Prepare cake according to direction on the box. Pour into large sheet pan (I used a 13x9x2 in pan). Bake 18 to 20 minutes @350. Cool about 10 minutes before frosting.
  2. (For frosting) Blend milk and pudding. Chill mixture 10 minutes in the freezer.
  3. (For Frosting)In a separate bowl, mix cream cheese until smooth, add pudding mixture, pineapples and cool whip.
  4. Spread on top of cooled cake frosting, nuts and coconut. Enjoy!

Printable Recipe Card

About Hawaiian Dream Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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