Granny Cake

Granny Cake

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Lori Fleming


From a home health patient I cared for many years ago.


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40 Min


  • 2 c
  • 1 1/2 c
  • 1 large
    can crushed pineapple (undrained)
  • 2
  • 1 tsp
    baking soda
  • 1 tsp
  • 1/2 c
  • 1/2 c
    brown sugar

  • 1 c
    evaporated milk
  • 1/2 stick
  • 1/2 c
  • 1 tsp
    vanilla extract

How to Make Granny Cake


  1. Mix flour, sugar, undrained pineapple, eggs, baking soda and salt in a bowl.
    Pour into greased 9x13 inch pan.
  2. Mix together nuts and brown sugar.
    Sprinkle over batter.
  3. Bake at 350 degrees for 35 to 40 minutes.
    Let cool 10 minutes, then pour on icing.
  4. Icing: Mix all ingredients together.
    Boil for 1 minute.
    Pour on cake.

Printable Recipe Card

About Granny Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Hashtag: #granny cake

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