granny cake
From a home health patient I cared for many years ago.
No Image
prep time
cook time
40 Min
method
Bake
yield
Ingredients
- 2 cups flour
- 1 1/2 cups sugar
- 1 large can crushed pineapple (undrained)
- 2 - eggs
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup nuts
- 1/2 cup brown sugar
- ICING
- 1 cup evaporated milk
- 1/2 stick margarine
- 1/2 cup sugar
- 1 teaspoon vanilla extract
How To Make granny cake
-
Step 1Mix flour, sugar, undrained pineapple, eggs, baking soda and salt in a bowl. Pour into greased 9x13 inch pan.
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Step 2Mix together nuts and brown sugar. Sprinkle over batter.
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Step 3Bake at 350 degrees for 35 to 40 minutes. Let cool 10 minutes, then pour on icing.
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Step 4Icing: Mix all ingredients together. Boil for 1 minute. Pour on cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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