GRAHAM STREUSEL COFFEE CAKE

2
Leila Rockwell

By
@leilaroc

A friend gave me this recipe and it has become one of my favorites. We were camping in California and she brought us over several pieces of this delicious cake warm just out of the oven. I hope you enjoy it as much as we have.

Rating:

★★★★★ 1 vote

Comments:
Serves:
20-25
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1- 1/2 c
    (I use 1 pkg) graham cracker crumbs
  • 3/4 c
    packed brown sugar
  • 3/4 c
    chopped pecans or walnuts
  • 1-1/2 tsp
    ground cinnamon
  • 2/3 c
    butter or margarine--melted
  • 1 pkg
    (18 1/2 oz) yellow cake mix
  • 1/2 c
    powered sugar
  • 1 Tbsp
    milk

How to Make GRAHAM STREUSEL COFFEE CAKE

Step-by-Step

  1. Heat oven at 350* bake 40-45 Min.
    Combine first 5 ingredients, set aside.
  2. Prepare cake mix according to package directions.
    Pour half of batter into 9 x 13 x2" greased baking pan. Sprinkle with half of graham cracker mixture.
  3. Carefully spoon remaining cake batter on top.
    Sprinkle with remaining graham cracker mixture.
    Bake until toothpick inserted comes out clean. Cool.
  4. Combine powdered sugar and milk. Drizzle over cake.
    Enjoy!

Printable Recipe Card

About GRAHAM STREUSEL COFFEE CAKE

Course/Dish: Other Breakfast Cakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy



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