glazed honey bars

mawmawnan avatar
By Nancy Allen
from Wentzville, MO

These bars are a chewy cake with honey flavor in every bite. The glaze is awesome and so different from a butter cream frosting. Hope you'll love these.

serves 12 servings
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For glazed honey bars

  • 3/4 c
    vegetable oil
  • 1/2 c
    honey
  • 1 c
    granulated sugar
  • 1
    egg
  • 1 tsp
    cinnamon
  • 2 c
    self rising flour
  • 1 c
    chopped walnuts
  • GLAZE
  • 1 c
    confectioners' sugar
  • 1 Tbsp
    mayonnaise
  • 1 Tbsp
    milk
  • 1 tsp
    vanilla extract

How To Make glazed honey bars

  • 1
    Preheat oven to 350. Spray 13x9 dish with nonstick spray, set aside. In a standard mixer, beat oil, honey, sugar, and egg.
  • 2
    Stir the cinnamon into the self rising flour in separate bowl and mix this into sugar mixture and mix well. Stitr in nuts.
  • 3
    Spread batter into prepared dish and bake 30 minutes in oven or until center test done. Remove from oven and let cool 5 minutes and mix up the glaze.
  • 4
    In a bowl, mix together the powdered sugar, mayonnaise, milk, and vanilla. Pour the glaze over the cake and spread it evenly. Let it cool a little, then cut into bars.

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