glazed honey bars
These bars are a chewy cake with honey flavor in every bite. The glaze is awesome and so different from a butter cream frosting. Hope you'll love these.
prep time
15 Min
cook time
30 Min
method
Bake
yield
12 servings
Ingredients
- 3/4 cup vegetable oil
- 1/2 cup honey
- 1 cup granulated sugar
- 1 - egg
- 1 teaspoon cinnamon
- 2 cups self rising flour
- 1 cup chopped walnuts
- GLAZE
- 1 cup confectioners' sugar
- 1 tablespoon mayonnaise
- 1 tablespoon milk
- 1 teaspoon vanilla extract
How To Make glazed honey bars
-
Step 1Preheat oven to 350. Spray 13x9 dish with nonstick spray, set aside. In a standard mixer, beat oil, honey, sugar, and egg.
-
Step 2Stir the cinnamon into the self rising flour in separate bowl and mix this into sugar mixture and mix well. Stitr in nuts.
-
Step 3Spread batter into prepared dish and bake 30 minutes in oven or until center test done. Remove from oven and let cool 5 minutes and mix up the glaze.
-
Step 4In a bowl, mix together the powdered sugar, mayonnaise, milk, and vanilla. Pour the glaze over the cake and spread it evenly. Let it cool a little, then cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes