Real Recipes From Real Home Cooks ®

eclair cake

Recipe by
judy watts
St. Augustine, FL

I apologize for taking so long to post this everyone just now located the recipe,dollywood904

yield 6 -8
prep time 1 Hr
method No-Cook or Other

Ingredients For eclair cake

  • 1 box
    graham crackers
  • 2 box
    instant french vanilla pudding
  • 1 oz
    8-12 ounce cool whip
  • 1 can
    chocolate fudge frosting

How To Make eclair cake

  • 1
    mix pudding with half the amount of milk called for, mix into Pudding the Cool Whip line the bottom of a 9x12 pan with whole Graham Crackers Spread 1/2 of pudding mixture over Graham Crackers place another layer of Graham Crackers and spread the rest of pudding mixture over crackers,place last layer of Graham Crackers, remove top of frosting foil place in microwave for approx. 5-7 seconds just to loosen up frosting to make easier to spread, spread gently over top of Graham Cracker Layer refrigerate overnite.