Easy Pumpkin Cake

Easy Pumpkin Cake

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Anita Hoffman


An easy to make delicious cake. Something other than pumpkin pie for the holidays.
Frost with a cream cheese icing.


★★★★★ 1 vote

10 Min
40 Min


  • 1 box
    (18 ounce) spice cake mix
  • 1 pkg
    (4 ounce) instant vanilla pudding
  • 1/3 c
  • 1 c
    pumpkin puree (without spices)
  • 1/2 c
  • 4
  • 1 tsp

How to Make Easy Pumpkin Cake


  1. Combine all ingredients and beat about 2 minutes.
  2. Turn into a greased and floured 9 X 13 inch pan.
  3. Bake in a 350 degree oven about 40 minutes.
  4. Frost with a cream cheese icing.

Printable Recipe Card

About Easy Pumpkin Cake

Course/Dish: Cakes
Main Ingredient: Vegetable
Regional Style: American

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