easy low fat pineapple cheese pie

Name: Easy Low fat Pineapple cheese Pie
Prep time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 - reduced fat ready made graham cracker crust.; 1 package(s) 8 ounce reduced fat cream cheese; 1 - 8 ounce container of cool whip light; 2 can(s) 8 ounce cans crushed pineapple; 2 can(s) 8 ounce cans pineapple chunks

(1 RATING)

55 Pinches 1 Photo

Nor Mac

Northern, MA

Updated on Nov 27, 2013

Well time to cut the calories between Thanksgiving and Christmas. This is very good for being a low fat pie.This is from a Low fat cook book You can make this a regular pie by trading the cream cheese,and cool whip for Regular cream cheese, and cool whip as well. Enjoy!!!

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prep time 10 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1 - reduced fat ready made graham cracker crust.
1 package 8 ounce reduced fat cream cheese
1 - 8 ounce container of cool whip light
2 cans 8 ounce cans crushed pineapple
2 cans 8 ounce cans pineapple chunks

How To Make easy low fat pineapple cheese pie

Step 1

In a bowl beat cream cheese for a few minutes until smooth.

Step 2

Fold in the cool whip,and crushed pineapple. Pour in to crust . Put pineapple chunks on top. Chill for 2 hours and serve. Easy!!!
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