easy glazed donuts
(1 RATING)
These are so easy to make, I even have my grandchildren help.
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prep time
10 Min
cook time
10 Min
method
Stove Top
yield
10 serving(s)
Ingredients
- 1 cup powdered sugar
- 1 tablespoon cocoa powder
- 2 tablespoons water, or more to make a glaze
- - oil for frying
- 1 - 10 count pkg refrigerated biscuits, like pillsbury
How To Make easy glazed donuts
-
Step 1In small bowl, whisk together powdered sugar, cocoa powder and water, set aside.
-
Step 2Heat oil in deep skillet, over med-high heat. Separate biscuits. Using an apple corer, cut out a circle in center of each biscuit. Cook donuts in oil, in batches for 1 mins per side.
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Step 3Drain on paper towels, dip in glaze, let set. Drop donut balls into oil and fry 1 -2 mins. Drain on paper towels, dip in glaze.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Cakes
Tag:
#Quick & Easy
Tag:
#For Kids
Culture:
American
Ingredient:
Bread
Method:
Stove Top
Keyword:
#Easy glazed donuts
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