easy cheesecake
Thicken fresh/frozen berries or use the pie filling
No Image
prep time
30 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- 1/4 cup white sugar
- 1 1/2 cups graham wafer crumbs
- 1/4 cup melted butter or margarine
- 1 package dream whip (as directed on package)
- 1 package cream cheese (250 g)
- 1 cup icing sugar
- 1 large tin pie filling of your choice
How To Make easy cheesecake
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Step 1For Crust: Combine white sugar, graham wafer crumbs and butter and press into bottom of spring form pan
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Step 2For Filling: Cream cream cheese; add icing sugar and blend well. Fold whipped topping into cream cheese mixture. Spread over crust; refrigerate for a couple of hours
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Step 3For Topping: Add pie filling/berries just before serving
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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