Easy Autumn Pumpkin Pie Cake

Easy Autumn Pumpkin Pie Cake Recipe

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Linda Vitulli


perfect Autumn dessert, using apples and pumpkin


☆☆☆☆☆ 0 votes

20 Min
1 Hr


  • 4
  • 1 (15 oz) can(s)
  • 1 lg. can(s)
    evaporated milk
  • 1 1/2 c
  • 1 tsp
  • 1 pkg
    plain yellow cake mix
  • 3/4 c
    melted butter
  • 1 c
    pecans, chopped

How to Make Easy Autumn Pumpkin Pie Cake


  1. Mix in order given the first 5 ingredients. Pour into a 9 X 13 inch cake pan. Sprinkle the dry cake mix evenly on top. Drizzle the melted butter evenly over all and sprinkle with the chopped pecans. Bake for one hour at 350. Serve with whipped cream or ice cream.

Printable Recipe Card

About Easy Autumn Pumpkin Pie Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Hashtag: #apples

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