easy as 1,2,3 cheesecake

19 Pinches
Stockholm, SK
Updated on Sep 1, 2014

This recipe is one that is always served when my family gets together. It is the most requested one for any of our get togethers. I have used prepared pie crusts, graham wafer crusts and even brownies to put the cheesecake mixture on top of. I found the brownies were my favourite. I just used shaved chocolate on top instead of pie filling. You can expect to use a 9x13 pan when you are making this and want it to go farther especially when you are using a brownie as the base. It is very rich and creamy and oh so decadent.

prep time 20 Min
cook time
method Blend
yield from 6 to 18 people

Ingredients

  • 2 packages cream cheese
  • 1 can sweetened codensed milk
  • 1/4 cup lemon juice
  • 1 teaspoon vanilla
  • 1 can cherry or blueberry pie filling
  • 1 - prepared crust or pie shell

How To Make easy as 1,2,3 cheesecake

  • Step 1
    In a mixing bowl put the cream cheese (softened) and beat until smooth. Add sweetened condensed milk and beat until no lumps remain.
  • Step 2
    Add the vanilla and lemon juice and beat until well blended. The mixture will thicken as you beat. When well blended pour into shell an refrigerate for at least 1/2 hour.
  • Step 3
    When ready to serve, pull the cheesecake out of the fridge, slice and serve with the topping of your choice. Keep leftovers in the fridge.

Discover More

Category: Cakes
Ingredient: Dairy
Method: Blend
Culture: Canadian

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