Double Chocolate Brownines

Double Chocolate Brownines

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Club Recipes

By
@Greatchoices

Shared at Feb 2014 Curious Cuisiners meeting by Sharon Borreson

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 3/4 c
    butter
  • 4 oz
    chocolate, unsweetened
  • 2 c
    sugar
  • 2 tsp
    vanilla extract
  • 4
    eggs
  • 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 c
    peacans
  • 1 bag(s)
    chocolate chips

How to Make Double Chocolate Brownines

Step-by-Step

  1. Heat oven 350 degrees
  2. in a large bowl, heat butter and chocolate; let stand 5 minutes.
  3. Whisk in sugar, eggs, flout, vanilla, and baking soda. Fold in pecans.
  4. Place in greased pan. Bake 20-30 minutes. Test with a toothpick to figure out when done,
  5. When cool, sprinkle with melted chocolate chips.

Printable Recipe Card

About Double Chocolate Brownines

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American




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