decadent brownie cake

Name: Decadent Brownie Cake
Prep time: 10 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 package(s) cake mix, devils food ( i used the pudding added ); 1 - 3.4 ounce(s) chocolate instant pudding; 1 cup(s) sour cream; 4 - eggs; 1/2 cup(s) water; 1/2 cup(s) vegetable oil; 1 cup(s) (each) - semi sweet chocolate chips, and milk chocolate chips; ## DIRECTIONS AT THE BOTTOM IF WANTING TO ADD GLAZE

(8 RATINGS)

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CJ *

Somewhere, PA

Updated on Dec 18, 2013

This is one of the best chocolate cakes ever. I made this cake once for Church, it was so hard to send it without a piece missing...lol! This cake really needs no frosting, but add some fudge frosting or a Ganache if the mood strikes you! I did!! Enjoy! My photos

Rate

prep time 10 Min

cook time 40 Min

method Bake

yield 8 - 12

Ingredients

1 package cake mix, devils food ( i used the pudding added )
1 - 3.4 ounces chocolate instant pudding
1 cup sour cream
4 - eggs
1/2 cup water
1/2 cup vegetable oil
1 cup (each) - semi sweet chocolate chips, and milk chocolate chips
DIRECTIONS AT THE BOTTOM IF WANTING TO ADD GLAZE

How To Make decadent brownie cake

Step 1

Preheat oven to 350 degrees. Grease and flour a Bundt cake pan.

Step 2

Combine cake mix, pudding, eggs, sour cream, oil and water. Mix on low until combined, then medium for 3 minutes. Batter will be thick.
Step 3

Stir in the chocolate chips.
Step 4

Spoon batter evenly into your Bundt pan. Spread top evenly.
Step 5

Bake for 45-50 minutes, or until pick comes out clean. Allow to cool in the pan for 10 minutes.
Step 6

Place serving plate on top of the cake and flip the cake over. Slice and serve with vanilla ice cream and fudge topping, if preferred
Step 7

I glazed with a home made fudge glaze. 3 oz semi sweet choc chips 1/4 cup milk 2 tablespoons butter 1 1/4 cups powdered sugar- (measure, then sift) 1 teaspoon vanilla extract In a saucepan, combine the chips, milk and butter over medium heat (stirring) until the chips and butter are melted and smooth. Remove from the heat; whisk in the powdered sugar and vanilla until smooth.
Step 8

Spread the glaze over the cake...enjoy! It's one delicious cake!!
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