Death By Coclate

Linda Jones


Betty Croker is my fave to use it is sine fully good I make only on Valintes day


★★★★★ 1 vote

20 Min
1 Hr


How to Make Death By Coclate


  1. get out a Bunt cake pan ( or flat pan) Spry it ,add in to two pan
  2. do as it says on back of box(I ad pudding in as well)bake at 350
  3. then Poke with tooth pick see if ready, let cool
    for 45 to hour
  4. Frosting it when cool , add Choclate chips on top

Printable Recipe Card

About Death By Coclate

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #cake

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