Crème De Menthe Cheesecake

Crème De Menthe Cheesecake Recipe

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Vickie Parks

By
@Northwestgal

This is so good. You can also sprinkle chopped nuts on top too, with (or instead of) the chocolate curls.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8 (or 1 cheesecake pie)
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 2
    (8-ounce) packages cream cheese, softened
  • 1/2 c
    granulated sugar
  • 1/2 tsp
    vanilla extract
  • 2 large
    eggs
  • 4 tsp
    green crème de menthe flavoring
  • 1
    (9-inch) chocolate cookie pie crust
  • ·
    chocolate shavings or chocolate curls (for garnish)

How to Make Crème De Menthe Cheesecake

Step-by-Step

  1. Preheat oven to 350°F.
  2. Mix cream cheese, sugar and vanilla at medium speed with an electric mixer until well blended. Add the eggs; mix just until blended. Blend in crème de menthe. Pour batter into the chocolate pie crust.
  3. Bake at 350° for 40 minutes or until the center is almost set. Cool. Refrigerate 3 hours or overnight.
  4. Garnish with chocolate shavings or chocolate curls.

Printable Recipe Card

About Crème De Menthe Cheesecake

Course/Dish: Cakes, Pies
Main Ingredient: Dairy
Regional Style: French




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