Cream Filled Raspberry Coffee Cake

14
Cassie *

By
@1lovetocook1x

This recipe came from a dear friend of mine from Church...we just love it...


This treat can be made with any preserves...I've made it with blackberry, peach, strawberry...and apricot...its a goodie...enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8 - 12
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • CRUST

  • 2 1/4 c
    flour
  • 3/4 c
    sugar
  • 3/4 c
    cold butter
  • 3/4 c
    sour cream
  • 1
    egg
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla extract or almond
  • CREAM CHEESE FILLING

  • 1 - 8 oz
    softened cream cheese
  • 1
    egg
  • 1/4 c
    sugar
  • 1/2 c
    chopped nuts, whatever kind you want to use
  • 3/4 c
    raspberry preserves - stirred to make easier to spread

How to Make Cream Filled Raspberry Coffee Cake

Step-by-Step

  1. Preheat oven to 350 degree F.

    Spray a 9 inch springform pan with non stick cooking spray...

    In my food processor I added the flour and sugar...pulse a few times to blend...then add the cold butter - cut into pieces. Pulse until the mixture looks like coarse crumbs. Reserve 1 cup for topping - set aside.
  2. In another bowl, pour in the crumbs and add to it 1 egg, sour cream, baking powder, baking soda and extract. Mix until thoroughly blended.
  3. Press the batter into the bottom and 2 inches up the side of your greased springform pan. The batter is somewhat sticky, I greased my fingers for this with some shortening. Or use a spoon to spread.
  4. In a small bowl, combine the cream cheese, sugar, and egg. Spoon into prepared crust and spread evenly.
  5. Now, spread on the preserves, evenly.
  6. Sprinkle the top evenly with reserved cup of crumbs. Sprinkle with nuts.
  7. Bake for 45 - 50 minutes. Cool on wire rack for about 15 minutes.

    Run a knife around the inside edge of the pan to loosen the cake. Now, remove the sides of the pan. Continue cooling for 2 - 3 hours.


    Store leftovers in refrigerator.

    Enjoy!

Printable Recipe Card

About Cream Filled Raspberry Coffee Cake




Show 61 Comments & Reviews

19 Recipes With Sour Cream

19 Recipes With Sour Cream


Wondering what to do with that container of sour cream in your fridge? We have the answer. From breakfast to lunch to dinner to dessert, sour cream is a tasty addition to a wide variety of recipes. Casseroles, cheesecakes, and coffee cake wouldn’t be the same without sour cream.

Bacon Recipes That Go Beyond Breakfast

Bacon Recipes That Go Beyond Breakfast


Bacon, how do I love thee? I’m not sure I can count the ways. It’s my go-to meat alongside eggs or on a breakfast sandwich. But, I don’t restrict my bacon enjoyment only to morning-time. If you like bacon as much as I do, you have to check out these Blue Ribbon recipes. “So easy, […]

24 Italian Restaurant-Quality Recipes to Make at Home

24 Italian Restaurant-Quality Recipes to Make at Home


What’s for dinner? Italian, but you’re not heading to your favorite restaurant. Tonight’s restaurant-quality Italian meal is going to be made at home. We’re sharing classic Italian recipes like chicken marsala and eggplant rollatini. There are classics with a twist, such as stuffed chicken Parmesan. And for dessert? Tiramisu, cannolis, and New York Cheesecake are on […]