Cranberry Lemon Dump Cake

Cranberry Lemon Dump Cake

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Jill Cooks

By
@spicyjill

A great creation for your Thanksgiving feast.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

  • ·
    20 oz. can crushed pineapple, undrained
  • ·
    14 oz. can whole-berry cranberry sauce
  • ·
    1 box duncan hines lemon cake mix
  • ·
    1 1/2 sticks butter, melted

How to Make Cranberry Lemon Dump Cake

Step-by-Step

  1. Preheat oven to 350.
  2. Combine pineapple and cranberry sauce.
    Spread in bottom of sprayed 13x9 baking pan.
  3. Sprinkle dry cake mix evenly on top.
    Pour melted butter over top.
  4. Bake 50-55 minutes until tested clean in center.
    Cool 15 minutes.

Printable Recipe Card

About Cranberry Lemon Dump Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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