Real Recipes From Real Home Cooks ®

cranberry lemon dump cake

Recipe by
Jill Cooks
Sunshine state, FL

A great creation for your Thanksgiving feast.

method Bake

Ingredients For cranberry lemon dump cake

  • 20 oz. can crushed pineapple, undrained
  • 14 oz. can whole-berry cranberry sauce
  • 1 box duncan hines lemon cake mix
  • 1 1/2 sticks butter, melted

How To Make cranberry lemon dump cake

  • 1
    Preheat oven to 350.
  • 2
    Combine pineapple and cranberry sauce. Spread in bottom of sprayed 13x9 baking pan.
  • 3
    Sprinkle dry cake mix evenly on top. Pour melted butter over top.
  • 4
    Bake 50-55 minutes until tested clean in center. Cool 15 minutes.

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