Cranberry Lemon Dump Cake

Cranberry Lemon Dump Cake Recipe

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Jill Cooks

By
@spicyjill

A great creation for your Thanksgiving feast.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Method:
Bake

Ingredients

20 oz. can crushed pineapple, undrained
14 oz. can whole-berry cranberry sauce
1 box duncan hines lemon cake mix
1 1/2 sticks butter, melted

Step-By-Step

1Preheat oven to 350.
2Combine pineapple and cranberry sauce.
Spread in bottom of sprayed 13x9 baking pan.
3Sprinkle dry cake mix evenly on top.
Pour melted butter over top.
4Bake 50-55 minutes until tested clean in center.
Cool 15 minutes.

About Cranberry Lemon Dump Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy