condensed milk cake

How To Make condensed milk cake

• Step 1
  Bake cake per package directions. Use regular milk instead of water called for on the package.
• Step 2
  When cake comes out of the oven, immediately poke holes in the cake.
• Step 3
  Pour condensed milk in the holes and over the cake.
• Step 4
  Let the cake cool and soak up the milk.
• Step 5
  When cooled, dump and spread the pineapple evenly with the juice on top of cake.
• Step 6
  Frost with fresh whipped cream and top with choice of fresh fruit if desired.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!