cinamon roll cake
I got this off of Facebook.
prep time
15 Min
cook time
30 Min
method
Bake
yield
8-10 serving(s)
Ingredients
- 3 cups flour
- 1/4 teaspoon salt
- 1 cup sugar
- 4 teaspoons baking powder
- 1 1/2 cups milk
- 2 - eggs
- 2 teaspoons vanilla
- 1/2 cup butter
- MELTED TOPPING
- 1 cup butter softened
- 1 cup brown sugar
- 2 tablespoons flour
- 1 tablespoon cinnamon
How To Make cinamon roll cake
-
Step 1Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
-
Step 2Glaze: 2 c. powdered sugar enough milk to make a runny glaze about 6 or 7 tablespoons 1 tsp. vanilla While warm drizzle the glaze over the cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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