christmas trifle
I used Whipped Cream, it did not turn out as pretty as with Cool Whip.
prep time
30 Min
cook time
35 Min
method
Bake
yield
10 or so
Ingredients
- 1 box yellow cake mix
- 1 box each of vanilla and chocolate pudding mixes
- 1 - banana
- 5 or 6 slices strawberries
- few - blueberries or blackberries
- 2 cups milk for each of the pudding mixes, 4 cups total
- - assorted christmas sprinkles including red and green trees
- 1 medium container cool whip
How To Make christmas trifle
-
Step 1Make cake following package directions and put into a jelly roll pan and bake as directed. Cut two rounds to fit trifle bowl.
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Step 2In a glass Trifle dish, place one of the cake rounds into the bottom. Top with prepared instant chocolate pudding mix. Place banana slices along the sides, not too close together.
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Step 3Add another layer of the yellow cake. Scatter blueberries or blackberries along the top and sides of this cake layer.
-
Step 4Top this layer with prepared vanilla pudding. Place strawberry halves along the sides, not too close together.
-
Step 5Top the entire top of this trifle with Cool Whip and sprinkle various Christmas sprinkles, including red and green trees to make it look festive. Note: I used leftover whipped cream and it did not look as presentable as when covered with Cool Whip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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