chocolate mayo cake

Name: Chocolate Mayo Cake
Prep time: 20 min
Cook time: 25 min
Cuisine: Canadian
Ingredients: 2 cup(s) flour; 1/2 cup(s) cocoa powder; 1 1/2 teaspoon(s) baking soda; 1 cup(s) water; 1 teaspoon(s) vanilla extract; 1/4 teaspoon(s) salt; 3/4 cup(s) mayo; 1 cup(s) sugar

19 Pinches

Louise Walsh

Parker's Cove, NL

Updated on Nov 14, 2014

This is an easy recipe and it really tastes like chocolate.

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prep time 20 Min

cook time 25 Min

method Bake

yield About 8-10 people

Ingredients

2 cups flour
1/2 cup cocoa powder
1 1/2 teaspoons baking soda
1 cup water
1 teaspoon vanilla extract
1/4 teaspoon salt
3/4 cup mayo
1 cup sugar

How To Make chocolate mayo cake

Step 1

Preheat oven to 350 degrees.(Depending on your oven.)

Step 2

Grease & flour tube pan.
Step 3

Sift together flour, cocoa, baking soda & salt.
Step 4

Cream together sugar, mayo, water & vanilla. Add to dry ingredients & stir until well blended. Bake for 25 minutes or until done.
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