chocolate cocoa cola cake

(1 RATING)
53 Pinches
Graniteville, SC
Updated on Apr 29, 2014

This was my Mom's go to dessert. Everyone in my family loved chocolate (except me when I was a little girl). I do like this cake now a days. It is very moist.

prep time 15 Min
cook time 45 Min
method Bake
yield 12 or more

Ingredients

  • **CAKE**
  • 2 cups all purpose flour
  • 2 cups sugar
  • 1/2 cup butter or margarine
  • 1/2 cup vegatable shortening (*crisco*)
  • 3 tablespoons cocoa powder
  • 1 cup *coke*
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 2 - eggs
  • 1 1/2 cups minature marshmallows
  • **ICING**
  • 1/2 cup butter or margarine
  • 3 tablespoons cocoa powder
  • 6 tablespoons *coke*
  • 1 box 10x powdered sugar
  • 1 cup chopped nuts (pecans are my choice)
  • 1 teaspoon vanilla extract
  • ***PREHEAT OVEN TO 350 DEGREES***

How To Make chocolate cocoa cola cake

  • Step 1
    In a large bowl, sift together the flour and sugar.
  • Step 2
    Mix together the margarine, crisco, cocoa, & coke. Boil for 1 minute in a saucepan. Pour this mixture over the flour sugar mixture. Add the buttermilk, baking soda and eggs. Mix well. Fold in the marshmallows. Bake in a 9x13 greased pan at 350* for 45-50 minutes.
  • Step 3
    Make the icing by placing the margarine, cocoa and coke in a saucepan and boiling for 1 minute. Remove from heat and add the powdered sugar, vanilla and nuts mixing well. Evenly pour over warm cake.

Discover More

Category: Cakes
Category: Chocolate
Method: Bake
Culture: American
Ingredient: Flour

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