Chess Bars

Name: Chess Bars
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 yellow cake mix; 1 egg; 1 stick butter room temperature; 3 eggs beaten; 1 8 oz soften cream cheese; 1 box powered sugar; GLAZE; 1 jar(s) lemon curd; 3 Tbsp powered sugar

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By nellie gragg
@appleseed

A friend gave me this recipe and I fell in love with it I also added a little twist to it for myself

Rating:

☆☆☆☆☆ 0 votes0

Serves:

8 to 10

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

1

yellow cake mix
1

egg
1 stick

butter room temperature
3

eggs beaten
1

8 oz soften cream cheese
1

box powered sugar
GLAZE
1 jar(s)

lemon curd
3 Tbsp

powered sugar
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How to Make Chess Bars

Step-by-Step

preheat oven to 350
step one:mix cake mix with the butter and egg
spray hands with non stick spray and pat cake into a 13x9 pan
step 2: in a mixing bowl mix beaten eggs and soften cream cheese mix well then add powered sugar mixing well pour over cake bake for 35 minutes or till golden brown
step 3: when cake is almost done put lemon curd in a small sauce pan and heat till warm add 3 Tbsp of powered sugar mixing well pour over cake when you bring it out of the oven set aside and let the cake cool cut into bars and serve

Printable Recipe Card

About Chess Bars

Course/Dish: Cakes

Main Ingredient: Flour

Regional Style: American

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Pearl Weddle's Pattern for Chess Cakes

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