cherry nut dump cake

Name: Cherry nut dump cake
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 box(es) yellow cake mix; 1 can(s) cherry pie filling; 1 can(s) 8 oz crushed pineapple; 1 cup(s) chopped pecans; 1 cup(s) shredded coconut (angle flake)

41 Pinches

Jeanne Zidlicky

Green Cove Springs, FL

Updated on Jan 20, 2014

This was given to me by one of the sweet ladies in my Sunday School Class. It is very tasty!

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prep time 15 Min

cook time 1 Hr

method Bake

yield my humgry family

Ingredients

1 box yellow cake mix
1 can cherry pie filling
1 can 8 oz crushed pineapple
1 cup chopped pecans
1 cup shredded coconut (angle flake)

How To Make cherry nut dump cake

Step 1

Preheat oven to 350 and grease a 9 x 13 pan

Step 2

Spread pie filling and crushed pineapple in bottom of pan
Step 3

Pour dry cake mix evenly over the top of fruit
Step 4

Pour melted butter over the cake mix
Step 5

Spread chopped nuts over butter
Step 6

Spread coconut over nuts
Step 7

Bake 55 to 65 minutes or until toothpick in center comes out clean
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