Cherry nut dump cake

Name: Cherry nut dump cake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 0
Cuisine: American
Ingredients: 1 box yellow cake mix; 1 can(s) cherry pie filling; 1 can(s) 8 oz crushed pineapple; 1 c chopped pecans; 1 c shredded coconut (angle flake)

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By Jeanne Zidlicky
@GrannieJeanne

This was given to me by one of the sweet ladies in my Sunday School Class. It is very tasty!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

my humgry family

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 box

yellow cake mix
1 can(s)

cherry pie filling
1 can(s)

8 oz crushed pineapple
1 c

chopped pecans
1 c

shredded coconut (angle flake)
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How to Make Cherry nut dump cake

Step-by-Step

Preheat oven to 350 and grease a 9 x 13 pan
Spread pie filling and crushed pineapple in bottom of pan
Pour dry cake mix evenly over the top of fruit
Pour melted butter over the cake mix
Spread chopped nuts over butter
Spread coconut over nuts
Bake 55 to 65 minutes or until toothpick in center comes out clean

Printable Recipe Card

About Cherry nut dump cake

Course/Dish: Cakes

Main Ingredient: Fruit

Regional Style: American

Hashtags: #CRUSHED-PINEAPPLE #yellow cake mix #cherry-pie-filling

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