caramel mountain top cheesecake
Updated on Jan 10, 2014
This is a fun pie to make and put together. It involves a bit of bashing, a bit of mixing and a bit of chilling..and you're all done! No baking, no cooking, just bash and mix. I love caramel! I also love marshmallows and chocolate! So I decided to combine them all and make a dessert that would be easy, yet eye catching and look a million dollars...so let me introduce to you my Caramel Mountain Top Cheesecake You can be as creative as you like with this pie.
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
6 serving(s)
Ingredients
- 2 1/2 ounces butter, melted
- 8 ounces honey graham crackers, crushed
- 7 fluid whipping cream
- 7 ounces cream cheese, room temperature
- 7 tablespoons dulce de leche
- 2 tablespoons powdered sugar
- 1/2 cup marshmallows, mini
- 3 tablespoons mini fudge or mini whoppers for the topping
How To Make caramel mountain top cheesecake
-
Step 1See here for the recipe! http://www.lovefoodies.com/caramel-mountain-top-cheesecake.html
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Other Desserts
Keyword:
#cheesecake
Keyword:
#caramel
Keyword:
#No bake
Keyword:
#Dessert
Keyword:
#mountain top
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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