caramel apple dump cake

Name: Caramel Apple Dump Cake
Prep time: 10 min
Cook time: 45 min
Yield: 12
Cuisine: American
Ingredients: 2 - cans of apple pie filling; 1/2 cup(s) caramel sauce (like you would put on ice cream); 1/2 teaspoon(s) cinnamon (optional); 1 box(es) yellow cake mix; 2 stick(s) melted butter (1 cup); 1/2 cup(s) chopped pecans (optional)

(1 RATING)

217 Pinches 1 Photo

Janet Gustafson

Carrollton, TX

Updated on Jan 31, 2014

Very easy and oh so delicious. You can use any type of pie filling but I particularly like apple. I remember in the 80s when the dump cakes were all the style but this one has a little bit of a twist to it and it is all for the good.

Rate

prep time 10 Min

cook time 45 Min

method Bake

yield 12 serving(s)

Ingredients

2 - cans of apple pie filling
1/2 cup caramel sauce (like you would put on ice cream)
1/2 teaspoon cinnamon (optional)
1 box yellow cake mix
2 sticks melted butter (1 cup)
1/2 cup chopped pecans (optional)

How To Make caramel apple dump cake

Step 1

In a greased 9x13 dish, mix caramel and apples together

Step 2

You may add 1/2 tsp cinnamon. I DID!
Step 3

Spread evenly in pan. Pour dry cake mix over apples. spread out to edges. top with melted butter and pecans.
Step 4

Bake 350 for 45 to 50 minutes until golden brown and bubbly.
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