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caramel apple dump cake

(1 rating)
JanetG1978 avatar
Recipe by
Janet Gustafson
@JanetG1978
Carrollton, TX

Very easy and oh so delicious. You can use any type of pie filling but I particularly like apple. I remember in the 80s when the dump cakes were all the style but this one has a little bit of a twist to it and it is all for the good.

►
(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For caramel apple dump cake

  • 2
    cans of apple pie filling
  • 1/2 c
    caramel sauce (like you would put on ice cream)
  • 1/2 tsp
    cinnamon (optional)
  • 1 box
    yellow cake mix
  • 2 stick
    melted butter (1 cup)
  • 1/2 c
    chopped pecans (optional)

How To Make caramel apple dump cake

  • 1
    In a greased 9x13 dish, mix caramel and apples together
  • 2
    You may add 1/2 tsp cinnamon. I DID!
  • 3
    Spread evenly in pan. Pour dry cake mix over apples. spread out to edges. top with melted butter and pecans.
  • 4
    Bake 350 for 45 to 50 minutes until golden brown and bubbly.
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