Buttermilk Cake

Buttermilk Cake

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Shirley Bilbrey

By
@Bilbee

I have made this cake for the last 35 years. it goes every where. you can take it with you & you can freeze it will!

Rating:

☆☆☆☆☆ 0 votes

Serves:
it a full cake
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

How to Make Buttermilk Cake

Step-by-Step

  1. Put the baking soda in the butter milk and mix well
  2. Mix Sugar & oil together & mix well
  3. Add the flour to the sugar mixture while mixing add the butter milk very slow then you add the vanilla mix well
  4. Transfer to a buttered or sprayed bundt pan or you can put it in two loaf pans.
  5. Bake at 350 for 1 hour test when done

Printable Recipe Card

About Buttermilk Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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