Broiled Coconut Topping

Broiled Coconut Topping Recipe

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Sandra Coomer

By
@scoomer46

This makes enough topping for a 9 X 13 cake. I've used this topping on a variety of cakes over the years and it never fails to draw compliments.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
12
Prep:
10 Min
Cook:
5 Min
Method:
Broil

Ingredients

1/4 c
butter, softened
2/3 c
brown sugar
1 c
flaked coconut
1/2 c
chopped nuts (optional)
3 Tbsp
milk
1/2 tsp
vanilla extract

How to Make Broiled Coconut Topping

Step-by-Step

  • 1Mix all ingredients well and spread on warm cake.
  • 2Place cake under broiler until topping bubbles and browns slightly. Watch carefully as it burns easily.

Printable Recipe Card

About Broiled Coconut Topping

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American