Bananas Foster Upside-Down Cake

Bananas Foster Upside-down Cake Recipe

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Daily Inspiration S

By
@DailyInspiration

This recipe was shared with me by one of my dearest friends. This delicious dessert was served at our annual "Girl's Night Out - Christmas Get-Together" and it was a hit.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8-10
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1/2 c
    pecans, chopped
  • 1/2 c
    unsalted butter, softened and divided
  • 1 c
    light brown sugar, firmly packed
  • 2 Tbsp
    rum
  • 2
    ripe bananas
  • 3/4 c
    granulated sugar
  • 2
    large eggs
  • 3/4 c
    milk
  • 1/2 c
    sour cream
  • 1 tsp
    vanilla extract
  • 2 c
    baking mix (bisquick)
  • 1/4 tsp
    cinnamon

How to Make Bananas Foster Upside-Down Cake

Step-by-Step

  1. Preheat oven to 350 degrees F. Bake pecans in a single layer 8 to 10 minutes (watch carefully) or until toasted and fragrant, stirring once.
  2. Melt 1/4 cup butter in a lightly greased 10-inch cast-iron skillet (or 9-inch cake pan with sides at least 2 inches high) over low heat. Remove from heat; stir in brown sugar and rum.
  3. Cut bananas diagonally into 1/4 inch thick slices; arrange in concentric circles over brown sugar mixture. Sprinkle pecans over bananas.
  4. Beat granulated sugar and remaining 1/4 cup butter at medium speed with an electric mixer until blended. Add eggs, one at a time, beating just until blended after each addition. Add milk and next two ingredients; beat just until blended. Beat in baking mix and cinnamon until blended (batter will be slightly lumpy). Pour batter over mixture in skillet. Place skillet on a foil-lined jelly-roll pan.
  5. Bake at 350 degrees for 40-45 minutes or until a toothpick inserted in center comes out clean. Cool in skillet on a wire rack for 10 minutes. Run a knife around the edge to loosen. Invert onto a serving plate, spooning any topping in skillet over cakes.

Printable Recipe Card

About Bananas Foster Upside-Down Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American




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