Banana Cake

Banana Cake Recipe

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Diane Millis

By
@Diane0441

I don't know where this recipe originated but it was given to me by my neighbor in Florida and is without a doubt the best banana cake ever!! The frosting recipe is delicious!! Try it, you will like it!!

Rating:

☆☆☆☆☆ 0 votes

Cook:
35 Min
Method:
Bake

Ingredients

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  • 1 box
    yellow cake mix
  • 1 tsp
    baking soda
  • 3/4 c
    water
  • 2/3 c
    vegetable oil
  • 3 large
    ripe bananas
  • 1/2 c
    pecans, in pieces
  • 3 large
    eggs
  • FROSTING

  • 8 oz
    cream cheese
  • 1/2 c
    sugar
  • 8 oz
    carton of cool whip
  • 1/8 c
    milk

How to Make Banana Cake

Step-by-Step

  1. CAKE: Mix all ingredients well with electric mixer on medium speed
  2. .Pour into greased and floured 13" x 9" cake pan.Bake at 350 degrees for 35 minutes or until done. Cool and then frost.
  3. Beat cream cheese with mixer and then slowly add sugar and milk. Beat in Cool Whip until thoroughly mixed. Spread on cooled cake.
  4. NOTE: the original recipe called for 1/4 c. milk but I use 1/8 c. of milk for a better consistency.

Printable Recipe Card

About Banana Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American




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