aunt debby's chocolate chip pound cake
I got this recipe from my husband's Aunt Debby.
prep time
10 Min
cook time
50 Min
method
Bake
yield
10 to 12
Ingredients
- 1 box yellow cake mix
- 1 box instant chocolate pudding
- 8 ounces sour cream
- 3/4 cup oil
- 3/4 cup water
- 4 - eggs
- 1/4 cup sugar
- 6 ounces chocolate chips
How To Make aunt debby's chocolate chip pound cake
-
Step 1Grease and flour a 10 inch budt pan.
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Step 2In a large bowl, mix all ingredients together until well blended.
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Step 3Place batter in prepared bundt pan.
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Step 4Bake at 350 degrees for 45-50 minutes. Or until a toothpick inserted in the middle comes out clean.
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Step 5You can use either milk chocolate of semisweet chips, your choice.
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Step 6Let stand in the pan 10 minutes before turning out.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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