Aunt Debby's Chocolate Chip Pound Cake
How to Make Aunt Debby's Chocolate Chip Pound Cake
- Grease and flour a 10 inch budt pan.
- In a large bowl, mix all ingredients together until well blended.
- Place batter in prepared bundt pan.
- Bake at 350 degrees for 45-50 minutes. Or until a toothpick inserted in the middle comes out clean.
- You can use either milk chocolate of semisweet chips, your choice.
- Let stand in the pan 10 minutes before turning out.