apple tea cake

Name: Apple Tea Cake
Prep time: 10 min
Cook time: 40 min
Cuisine: Australian
Ingredients: 1 3/4 cup(s) cup sugar; 1 3/4 cup(s) cup milk; 1 - 1 egg; 60 gram(s) 60 grams butter; 1 1/2 cup(s) 1 1/2 cups self raising flour; 2 - 2 apples; - cinnamon and sugar for top; ## APPLE TEA CAKE

76 Pinches 1 Photo

Lee Hooper

Adelaide

Updated on Jan 8, 2014

Out of Mums Kitchen My grandma made this for us when I was a kid..

Rate

prep time 10 Min

cook time 40 Min

method Bake

yield About 10

Ingredients

1 3/4 cups cup sugar
1 3/4 cups cup milk
1 - 1 egg
60 grams 60 grams butter
1 1/2 cups 1 1/2 cups self raising flour
2 - 2 apples
- cinnamon and sugar for top
APPLE TEA CAKE

How To Make apple tea cake

Step 1

Step 1 Cream butter and sugar, add egg and beat well, add flour and milk gradually blending all carefully. Peel and slice apple thinly.

Step 2

Step 2 Place mixture into a cake tin then arrange apples on top. Cook for about 40 mins or until skewer comes out clean in a 180c degrees oven. Remove from tin while hot butter the top and sprinkle with cinnamon and sugar.I use Demerara sugar
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