Apple Pudding Cake

Apple Pudding Cake Recipe

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Aleta Beane


This is delicious for a cool autumn dessert served with hot spiced tea or warm apple cider.


☆☆☆☆☆ 0 votes

10 Min
30 Min


  • 1 c
    brown sugar, firmly packed
  • 1 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/4 tsp
  • 1 tsp
  • 1/2 c
  • 2 Tbsp
    cooking oil
  • 1 tsp
  • 1 large
    firm apple, peeled and chopped
  • 1 c
    hot apple cider

How to Make Apple Pudding Cake


  1. Mix 3/4 cup brown sugar,and rest of dry ingredients; place in 9" baking pan, lightly greased.
  2. Stir together milk, oil and vanilla . Add & mix together with the dry ingredients in pan until blendeds.
  3. Stir in apple. Sprinkle with rest of the brown sugar.
  4. Pour hot cider slowly over batter. Do not stir !
  5. Bake in oven heated to 350 degrees 30-35 minutes until cake layer forms on top.. Cool slightly before serving.

Printable Recipe Card

About Apple Pudding Cake

Course/Dish: Cakes
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy

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