Apple Pie crisp

Apple Pie Crisp Recipe

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Lynnda Cloutier


Two different cake mixes in this recipe make it doubly delicious. Source: Unknown


☆☆☆☆☆ 0 votes

15 Min
1 Hr


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  • ·
    1 pkg. yellow cake mix, 2 layer size
  • ·
    1/2 cup butter, melted, 1/2 stick
  • ·
    1 egg, lightly beaten
  • ·
    2 cans apple pie filling, 21 oz
  • ·
    8 oz. cream cheese, softened
  • ·
    3 eggs, lightly beaten
  • ·
    1 pkg. butter recipe cake mix
  • ·
    1/2 cup butter, melted, 1 stick

How to Make Apple Pie crisp


  1. Mix yellow cake mix, 1/2 cup butter an 1 egg in bowl and mix well. Press over bottom of a 9 x 13 inch baking pan.
  2. Mix pie filling, cream cheese and 3 eggs in bowl. Mix well. Spread pie filling mixture over prepared layer. sprinkle with butter recipe cake mix and drizzle with 1/2 cup butter. Bake at 350 for 1 hour or til golden brown. Serves 10
    Worth Tasting.

Printable Recipe Card

About Apple Pie crisp

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American

Show 2 Comments & Reviews

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