yummy oatmeal cookies

Name: yummy Oatmeal Cookies
Yield: 36
Ingredients: 1 cup(s) butter, softened; 1 cup(s) packed light brown sugar; 1/2 cup(s) white sugar; 2 - egg; 1 teaspoon(s) vanilla extract; 1 1/2 cup(s) all-purpose flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) ground cloves; 1/8 teaspoon(s) nutmeg; 1/8 teaspoon(s) allspice, ground; 1/2 teaspoon(s) salt; 3 cup(s) rolled oats; 1 cup(s) raisins

(1 RATING)

30 Pinches

Heather Law

Rockville, MD

Updated on Jan 4, 2012

soft and spicy!

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yield 36 serving(s)

Ingredients

1 cup butter, softened
1 cup packed light brown sugar
1/2 cup white sugar
2 - egg
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/8 teaspoon nutmeg
1/8 teaspoon allspice, ground
1/2 teaspoon salt
3 cups rolled oats
1 cup raisins

How To Make yummy oatmeal cookies

Step 1

Preheat oven to 350 degrees

Step 2

In a large bowl, cream together the butter, brown sugar, white sugar, eggs, and vanilla until smooth. Combine the flour, baking soda, cinnamon, cloves, nutmeg, allspice and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Step 3

Bake 9 to 12 minutes until light and golden. Do not overbake. Let them cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight container
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