Whole Wheat Graham Crackers or Cookies
1 photo of Whole Wheat Graham Crackers Or Cookies Recipe
whole wheat flour, (i used freshly ground hard white)
How to Make Whole Wheat Graham Crackers or Cookies
1Combine wet ingredients.
2Combine dry ingredients.
4Roll into tablespoon size balls & place on a greased cookie sheet about 2" apart.
5Flatten each one slightly with the bottom of a glass.
6Bake at 350' for 12-15 minutes.
7Turn off the oven & leave the cookies in it for between 30-60 minutes to crisp up.
9Line your cookie sheet with parchment paper that has been greased.
10Place half of dough on it & top with a piece of parchment paper.
11Roll dough to spread to edges of cookie sheet.
12Remove top piece of parchment paper & using a pizza roller cut the dough into 4" squares.
13If desired, use a fork to make holes in crackers.
Printable Recipe Card
About Whole Wheat Graham Crackers or Cookies