white christmas cookie
I wanted to make Amecian cookies for Christmas. This is my first Christmas cookies I made because it is not so difficult to make. In my country, Japan, people eat Christmas Cake, not cookie but now I live in the US and want to learn American culture, food, traditions and so on. This is the one of the things I learned. Since I love cheesecake, I added cream cheese and chocolate so these taste like chocolate cheesecake. Yummy.
No Image
prep time
15 Min
cook time
20 Min
method
---
yield
5 serving(s)
Ingredients
- 4 tablespoons butter, room temperature
- 2 ounces cream cheese, room temperature
- 1 cup all purpose flour
- 1 tablespoon milk
- 3 tablespoons sugar
- 6 tablespoons cornstarch
- 1/3 cup vanilla or white chocolate chips
- 1/2 tablespoon lemon juice
How To Make white christmas cookie
-
Step 1Preheat the oven to 350 degrees F. Line cookie sheet with parchment paper.
-
Step 2Strain flour and corn starch together.
-
Step 3In a bowl, cream butter and cream cheese. Add sugar and mix well. Then add lemon juice and milk, Mix well.
-
Step 4Add flour and corn starch. Mix well. Then add white chocolate chip and mix well. Form about 1 inch diameter ball and place them on the parchment paper. Bake for about 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes