White Christmas Cookie

Hidemi Walsh


I wanted to make Amecian cookies for Christmas. This is my first Christmas cookies I made because it is not so difficult to make. In my country, Japan, people eat Christmas Cake, not cookie but now I live in the US and want to learn American culture, food, traditions and so on. This is the one of the things I learned. Since I love cheesecake, I added cream cheese and chocolate so these taste like chocolate cheesecake. Yummy.


★★★★★ 1 vote

15 Min
20 Min


  • 4 Tbsp
    butter, room temperature
  • 2 oz
    cream cheese, room temperature
  • 1 c
    all purpose flour
  • 1 Tbsp
  • 3 Tbsp
  • 6 Tbsp
  • 1/3 c
    vanilla or white chocolate chips
  • 1/2 Tbsp
    lemon juice

How to Make White Christmas Cookie


  1. Preheat the oven to 350 degrees F. Line cookie sheet with parchment paper.
  2. Strain flour and corn starch together.
  3. In a bowl, cream butter and cream cheese. Add sugar and mix well. Then add lemon juice and milk, Mix well.
  4. Add flour and corn starch. Mix well. Then add white chocolate chip and mix well. Form about 1 inch diameter ball and place them on the parchment paper. Bake for about 15 minutes.

Printable Recipe Card

About White Christmas Cookie

Course/Dish: Cookies
Other Tag: Quick & Easy
Hashtag: #cookie

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