white chocolate cranberry cookies in a jar

Name: white chocolate cranberry cookies in a jar
Prep time: 5 min
Yield: 2
Cuisine: American
Ingredients: 3/4 cup(s) sugar; 1/3 cup(s) quick cook oats uncooked; 1/2 cup(s) brown sugar, firmly packed; 1 1/2 cup(s) dried cranberries; 1 cup(s) white chocolate chips; 1 3/4 cup(s) flour; 1 teaspoon(s) baking powder (added to flour); 1/2 teaspoon(s) baking soda (added to flour); 1 dash(es) salt (added to flour); 1/2 teaspoon(s) freshly ground nutmeg (added to flour)

(3 RATINGS)

157 Pinches 2 Photos

Stormy Stewart

Mio, MI

Updated on Jun 25, 2011

Layer the following ingredients in order in a 1-quart wide mouth canning jar. Note mix flour, salt, baking soda, and baking powder together befor adding

Rate

prep time 5 Min

cook time

method Bake

yield 2-3 doz

Ingredients

3/4 cup sugar
1/3 cup quick cook oats uncooked
1/2 cup brown sugar, firmly packed
1 1/2 cups dried cranberries
1 cup white chocolate chips
1 3/4 cups flour
1 teaspoon baking powder (added to flour)
1/2 teaspoon baking soda (added to flour)
1 dash salt (added to flour)
1/2 teaspoon freshly ground nutmeg (added to flour)

How To Make white chocolate cranberry cookies in a jar

Step 1

Remember to press firmly between each layer. Place lid and ring onto jar. Attach the following recipe on a gift tag: White Chocolate Cranberry Cookies: Empty jar of cookie mix into large mixing bowl. Add 1 1/2 sticks butter or margarine, 1 egg and 1 teaspoon vanilla extract. Mix until completely blended. Shape into balls and place 2 inches apart on sprayed baking sheets. Bake at 375 degrees F for 13-15 minutes.
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