Real Recipes From Real Home Cooks ®

white chocolate and cherry cookies

(1 rating)
Recipe by
Barbara Gabriel
Sherrills Ford, NC

Everyone loves them. I sent them to my grandson in the Air Force and to my Grandaughter and her Army husband in Alaska. They enjoyed them very much and the rest of my family and friends did too. Very good cookie. You just need to try it.

(1 rating)
yield serving(s)
prep time 25 Min
cook time 45 Min
method Bake

Ingredients For white chocolate and cherry cookies

  • 1 c
    margarine, softened
  • 3/4 c
    granulated sugar
  • 3/4 c
    firmly packed brown sugar (light or dark ok)
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 pkg
    white chocolate chips
  • 1 1/2 c
    dried premium cherries (i used sun-maid brand)
  • 1 c
    coarsley chopped cashews. (i have used pecans when i had no cashews)

How To Make white chocolate and cherry cookies

  • 1
    Preheat oven to 350 degrees
  • 2
    put margarine, granulated sugar, brown sugar, eggs, and vanilla in large mixing bowl. Beat with an electric mixer on medium speed 3-4 minutes until well combined.
  • 3
    Combine flour and baking soda. Gradually add flour mixture to butter mixture and mix well.
  • 4
    Stir in white chocolate chips, dried cherries and cashews.
  • 5
    Drop by rounded tablespoons onto ungreased baking sheet. Bake 10-12 minutes until light golden brown. Do not overbake. Transfer to wire rack to cool. Makes 4-5 doz.

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