walnut frosties

Name: Walnut Frosties
Prep time: 5 min
Cook time: 10 min
Ingredients: 1/2 cup(s) butter; 1 cup(s) brown sugar; 1 - egg, well beaten; 1 teaspoon(s) vanilla; 2 1/4 cup(s) flour; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) salt

(2 RATINGS)

102 Pinches 2 Photos

Stephanie Dodd

Kansas City, MO

Updated on Jan 7, 2012

An easy cookie made at Christmas time. The frosting in the center of these delightful cookies really complements these little gems!

Rate

prep time 5 Min

cook time 10 Min

method ---

yield makes 2 dozen

Ingredients

1/2 cup butter
1 cup brown sugar
1 - egg, well beaten
1 teaspoon vanilla
2 1/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt

How To Make walnut frosties

Step 1

Cream together butter and sugar until light and fluffy. Blend in egg and vanilla. Add flour, baking soda, and salt and mix well. Drop by teaspoonful onto lightly greased cookie sheet. Make a well in center of each cookie. Filling: 1 c. finely chopped walnuts; 1/2 c. brown sugar, 1/4 c. sour cream

Step 2

To prepare filling, combine all ingredients and stir until well mixed. Spoon 1 tsp. filling into well of each cookie. Bake at 350 degrees for 10 - 12 minutes or until golden brown. ENJOY!!
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