vinegar cookies

Name: Vinegar Cookies
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) butter, room temperature; 1 cup(s) sugar; 1 1/2 cup(s) all purpose flour; 1 teaspoon(s) distilled vinegar; 1 teaspoon(s) baking soda; 1 cup(s) chopped nuts ( i use pecans)

(10 RATINGS)

867 Pinches 2 Photos

Lori Brown

Murfreesboro, TN

Updated on Apr 27, 2011

This is a recipe my mom made and I just loved them. Be prepared, they are addictive.

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Blue Ribbon Recipe

Vinegar and cookies... who knew it was such a delicious combination?! These cookies are lightly sweet and crispy.

— The Test Kitchen

prep time 15 Min

cook time

method Bake

yield

Ingredients

1 cup butter, room temperature
1 cup sugar
1 1/2 cups all purpose flour
1 teaspoon distilled vinegar
1 teaspoon baking soda
1 cup chopped nuts ( i use pecans)

How To Make vinegar cookies

Step 1

Preheat oven to 325 degrees. Cream together, butter and sugar. Add vinegar,soda,flour and nuts. Drop by teaspoon on lightly greased cookie sheet. Bake 18-20 minutes depending on your oven. Don't over bake, remove when light golden color. Cool on wire rack.

Step 2

Makes about 2 dozen cookies.
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