Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

vanishing oatmeal cookies

(1 rating)
KY_EMT avatar
Recipe by
Hannah Rider
@KY_EMT
Prestonsburg, KY

A family favorite....one of the first recipes I tried when I first started cooking/baking 15 years ago :)

►
(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Convection Oven

Ingredients For vanishing oatmeal cookies

  • 1 c
    margarine or butter
  • 1 c
    brown sugar, firmly packed
  • 1/2 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 1 and 1/2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    salt
  • 3 c
    old-fashioned/quick oats
  • 1 c
    raisins or chocolate chips

How To Make vanishing oatmeal cookies

  • 1
    Preheat over to 350 degrees.
  • 2
    In mixing bowl, cream butter and both of the sugars until creamy. Add eggs and vanilla; beat well.
  • 3
    In another bowl, combine the flour, baking soda, ground cinnamon, and salt. Stir or mix into the butter mixture. Then stir in the oats and the raisins/chocolate chips.
  • 4
    Drop onto ungreased cookie sheets.
  • 5
    Bake for 10-12 minutes or till lightly browned. Cool on wire racks. Store in an airtight container.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT