Vanishing Oatmeal Cookies

Vanishing Oatmeal Cookies

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Hannah Rider

By
@KY_EMT

A family favorite....one of the first recipes I tried when I first started cooking/baking 15 years ago :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
about 4 dozen cookies
Prep:
10 Min
Cook:
10 Min
Method:
Convection Oven

Ingredients

  • 1 c
    margarine or butter
  • 1 c
    brown sugar, firmly packed
  • 1/2 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 1 and 1/2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    salt
  • 3 c
    old-fashioned/quick oats
  • 1 c
    raisins or chocolate chips

How to Make Vanishing Oatmeal Cookies

Step-by-Step

  1. Preheat over to 350 degrees.
  2. In mixing bowl, cream butter and both of the sugars until creamy. Add eggs and vanilla; beat well.
  3. In another bowl, combine the flour, baking soda, ground cinnamon, and salt. Stir or mix into the butter mixture. Then stir in the oats and the raisins/chocolate chips.
  4. Drop onto ungreased cookie sheets.
  5. Bake for 10-12 minutes or till lightly browned. Cool on wire racks. Store in an airtight container.

Printable Recipe Card

About Vanishing Oatmeal Cookies

Course/Dish: Cookies Other Snacks
Main Ingredient: Flour
Regional Style: Southern
Other Tags: Quick & Easy For Kids



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