ultimate double chocolate cookies
(1 rating)
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My whole family loves these cookies. I make them durning the Holidays.
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(1 rating)
prep time
15 Min
cook time
15 Min
Ingredients For ultimate double chocolate cookies
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1 pkgbittersweet chocolate
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6 Tbspunsalted butter
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3eggs
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1 csugar
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1/3 call purpose flour
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1/2 tspbaking powder
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1 pkg(12 ounces) semi-sweet chocolate chips
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1 c(4 ounces) chopped walnuts
How To Make ultimate double chocolate cookies
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1In double boiler over hot water, melt bittersweet chocolate chips and butter.
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2Place eggs and sugar in mixer bowl. attach bowl and flat beater to mixer. Turn to speed 4 and beat until thick. Reduce to stir speed and add chocolate mixture. mixed until combined, then stop and scrape bowl.
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3Stir flower and baking powder together in small bowl. Continuing on stir speed, add flour mixture and semi-sweet chocolate chips and walnuts and mix until a thick dough forms.
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4Using sheets of plastic wrap, form dough into two logs, each 2 inches long in diameter and about 12 inches long. As dough will be quite soft, use plastic wrap to hold in log shape. wrape tightly; refrigerator at least one hour or until firm.(dough can also be frozen; thaw in refrigerator before proceding with recipe.)
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5Heat oven to 375 degrese. unwrap dough; with sharp knife, cut into 3/4 inch slices. places slices 1 1/2 inches apart on greased cookie pan. Baked 12 to 14 minutes or until shine crust forms on top but interior is still soft. cool on baking sheet; Store in air tight tin up to one week. And enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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