ultimate double chocolate chip cookies

Name: Ultimate Double Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 3
Cuisine: American
Ingredients: 1 1/4 cup(s) light brown sugar, firmly packed; 3/4 cup(s) butter flavored shortening; 2 tablespoon(s) milk; 1 tablespoon(s) vanilla extract; 1 large egg; 1 3/4 cup(s) all purpose flour; 3/4 teaspoon(s) baking soda; 3/4 cup(s) semi-sweet chocolate chips; 3/4 cup(s) semi-sweet mini chocloate chips

(1 RATING)

55 Pinches

Ambitiousgrl Child

Denton, TX

Updated on Jan 17, 2012

Another one from the back of the Pillsbury All-Purpose Flour package.

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prep time 15 Min

cook time 10 Min

method Convection Oven

yield 3 dozen

Ingredients

1 1/4 cups light brown sugar, firmly packed
3/4 cup butter flavored shortening
2 tablespoons milk
1 tablespoon vanilla extract
1 large egg
1 3/4 cups all purpose flour
3/4 teaspoon baking soda
3/4 cup semi-sweet chocolate chips
3/4 cup semi-sweet mini chocloate chips

How To Make ultimate double chocolate chip cookies

Step 1

Heat oven to 375 degrees.

Step 2

Combine brown sugar, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until light and fluffy.
Step 3

Beat egg into creamed mixture.
Step 4

Combine flour, salt, and backing soda. Mix into creamed mixture until just blended.
Step 5

Stir in chocolate chips, gently.
Step 6

Line baking sheet with parchment paper. Drop rounded tablespoons of dough 3 inches apart onto paper.
Step 7

Bake at 375 degrees for 8-10 minutes for chewy cookies, or 11-13 minutes for crisp cookies.
Step 8

Pull paper onto cooling rack or counter and allow cookies to cool completely. Pop off the paper and eat.
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