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ultimate chocolate chip cookies!

(2 ratings)
Recipe by
Jessica Mills
Dover, DE

i found this recipe on the top of a butter crisco can . and every sense then i have made them everyone in my family loves them . i make them every year at christmas time i usually end up making more then one batch because there are alot of cookie monsters in my house :) i have changed a few things on this recipe like the type of flour i use and i prefer milk chocolate chips over the semi sweet chips :)

(2 ratings)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Convection Oven

Ingredients For ultimate chocolate chip cookies!

  • 3/4 c
    crisco butter flavor all-vegetable shortening
  • 1 1/4 c
    firmly pack light brown sugar
  • 2 Tbsp
    milk ( i use whole milk )
  • 1 Tbsp
    pure vanilla extract
  • 1 lg
  • 1 3/4 c
    all purpose flour ( i use king arthur flour)
  • 1 tsp
  • 3/4 tsp
    baking soda
  • 1 c
    chocolate chips ( i use milk chocolate) but u may use any kind of chocolate chips u like though

How To Make ultimate chocolate chip cookies!

  • 1
    Heat your oven to 375 degrees.
  • 2
    Combine shortening brown sugar , milk and vanilla in a large bowl . beat at a meduim speed with an electric mixer until well blended Beat in egg .
  • 3
    In a seperate bowl combine your flour , salt and baking soda. add your flour mixture to your shortening mixture until just blended .
  • 4
    Stir in chocolate chips. Drop by the round tablespoonfuls 3 inch apart onto an ungreased baking sheet . bake at 8 to 10 mins for chewy cookies or 11 to 13 mins for crisp cookies . cook on a baking sheet for 2 mins . remove cookies to wire rack to cool completely .... Enjoy !

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