oatmeal brownies

Name: Oatmeal Brownies
Prep time: 15 min
Cook time: 35 min
Yield: 9
Ingredients: 3/4 cup(s) rolled oats; 1/3 cup(s) flour; 1/3 cup(s) brown sugar, firmly packed; 1/2 cup(s) chopped walnuts; 1/2 cup(s) butter, softened; 1 package(s) fudge brownie mix (15.5 ounce); - ingredients called for on brownie package

(1 RATING)

65 Pinches 1 Photo

Kathie Carr

North Liberty, IN

Updated on Dec 26, 2011

This is a recipe I got from a friend. Rich chocolate brownies have an oatmeal layer that makes them special and delicious. These are great for taking to picnics and church suppers!

Rate

prep time 15 Min

cook time 35 Min

method ---

yield 9 serving(s)

Ingredients

3/4 cup rolled oats
1/3 cup flour
1/3 cup brown sugar, firmly packed
1/2 cup chopped walnuts
1/2 cup butter, softened
1 package fudge brownie mix (15.5 ounce)
- ingredients called for on brownie package

How To Make oatmeal brownies

Step 1

Preheat oven to 375 degrees. Grease bottom only of 9 inch square pan. Mix oats, flour, brown sugar,and nuts with softened butter. Pack mixture evenly over bottom of prepared pan.

Step 2

Make brownies according to package directions. Spread brownie dough evenly over oat mixture.
Step 3

Bake 35-40 minutes. Turn pan upside down immediately when removed from oven.Cool. Cut into squares to serve.
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