two ingredient lemon bars

Grand Junction, CO
Updated on Apr 12, 2013

Oh yeah you read that right only Two simple ingredients to make these melt in your mouth ( middle of the pie) lemon squares! I haven't tried these yet but wanted to share the recipe

prep time
cook time
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yield

Ingredients

  • 1 box angel food cake mix( i use betty crocker)
  • 2 cans lemon pie filling ( total of 42 oz) i used comstock pie filling

How To Make two ingredient lemon bars

  • Step 1
    Mix dry cake mix and cans of pie filling together in large bowl.I just mixed it by hand...
  • Step 2
    Pour into greased 9 x 13″ baking pan.
  • Step 3
    Bake at 350 degrees for 25 minutes or until top is starting to brown. NOTE...Mine took the full 25 minutes to get done and did not brown on top at all :))
  • Step 4
    Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.

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