Trefoils

1
malinda sargent

By
@GREEKROSE2005


Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • ·
    2 sticks unsalted butter at room temperature
  • ·
    1/2 cup sugar
  • ·
    3/4 teaspoon salt
  • ·
    tiny pinch ground ginger
  • ·
    1/2 teaspoon lemon zest (optional)
  • ·
    2 cups all-purpose flour

How to Make Trefoils

Step-by-Step

  1. . Preheat oven to 325 degrees. Cream butter and sugar together until light and fluffy. Add in salt, ginger, and lemon zest. Mix to combine. Slowly add in flour, and mix until well combined, but do not overmix. Wrap in plastic wrap and refrigerate for 20 minutes.

    2. Roll out dough 1/4 inch thick and cut into shapes. Place on a cookie sheet, at least an inch apart and bake for 10-12 minutes, or until almost starting to brown on the edges.

    Now the only thing you need is some amazing hot chocolate for dipping!

Printable Recipe Card

About Trefoils

Course/Dish: Cookies


You May Also Like:



Show 2 Comments & Reviews

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!

16 Best Chocolate Chip Cookie Recipes

16 Best Chocolate Chip Cookie Recipes

Kitchen Crew @JustaPinch

Because who doesn't love ooey, gooey, yummy, delicious, melt-in-your-mouth chocolate chip cookies?! Here are some of the best recipes we know for your favorite cookie!

Cream Cheese Cake Mix Cookies Recipe

Cream Cheese Cake Mix Cookies

Kitchen Crew @JustaPinch

An easy and versatile cake mix cookies recipe that will become your go-to cookie recipe! Click here for the Cream Cheese Cake Mix Cookies recipe!